How ancient insect-eating diets could inspire more sustainable food systems
New research from Durham University highlights how insects have been part of human diets for thousands of years despite seeming unusual to many people.
Lean: Center
Fact-focusedFactuality: Mostly factualCountry: United StatesFunding: CorporateOwner: Independent
Coverage breakdown
Funding
Corporate100%
Countries
United States100%
Media ownership
Independent100%
Avg reliability65
Low-credibility share0%
Fact / opinion1/0
State media0%
More analysis
Truth score: 38 (Weakly supported)
Propaganda risk: 0
Trending: Low
Sources: 1
Reliability: 65
Bias severity: 0
Risk: 0Sentiment: 0Sensationalism: 0
Amplification: 0
